Hi!Welcome to my channel.Here is a beautiful jelly cake island idea to impress your loved ones. More Ocean? Beach cake ideas : https://youtu.be/MnCJckGGDwY ************************************************************************************************ 1. I have used 3 layers of 6" Chocolate cake and sandwiched them with chocolate Ganache. 2. Used cake cutoffs mixed with ganache to get the shape of mountains. 3.Covered the cake with chocolate ganache. 4.Applied some melted white chocolate for the bottom of the cake 5.Painted the cake with white gel coloring mixed with Vodka.You can use lemon extract instead. 6.7.Put the cake in the fridge, chill. 8.Mix 120 g of gelatin with 1.5 cups-of cold water and let it sit for 15 minutes. 9.Boil 150g sugar with 600ml water 10.Add 2 tablespoon of lemon juice 11.pour Hot water over the bloomed gelatin and stir very well, 12.Add a drop of blue food coloring and mix 13.Put the cake on a 7" springform pan and sealed it well with plastic wrap and tape. 14.Got a 4" tall acetate sheet And sprayed it with oil 15.Wrap up the cake with acetate sheet. 16.Finally add gelatin mix Slowly 17.Used Crushed Marie cookies for the moss.Color the cookies with two shades of green, 18.Put it on top of the mountains. 19.Used white gel coloring to get the wave effect. Ganache recipe: 8oz/160 g semi sweet chocolate chips 1/2 cup whipping cream I doubled this recipe ~~Products used in this video ~~ Acetate Sheet : https://amzn.to/3l54zXU Springform pan (7") : https://amzn.to/2SkThlG Americolor White Gel color : https://amzn.to/2Gwjxa7 Food safe Cake painting brushes : https://amzn.to/3ifNDvS semi sweet chocolate chips : https://amzn.to/2GgMaZk Knox Unflavored gelatin : https://amzn.to/2SeXRlt White chocoalte chips : https://amzn.to/3jgSHkZ Goya Maria cookies : https://amzn.to/3ij3d9V Revolving cake stand : https://amzn.to/2Si6fAM Subscribe to my channel!! ➤ https://www.youtube.com/c/KitchenJournalByKalpana/featured?sub_confirmation=1 FOLLOW ME ❤️ INSTAGRAM https://www.instagram.com/ ❤️ FACEBBOK https://www.facebook.com/customcakesbykalpana ❤️ PINTEREST https://www.pinterest.com/dunalik/kitchen-journal-by-kalpana/ DISCLAIMER: These are affiliate links, which means that if you click on one of the product links and buy something, I’ll receive a small commission with no additional cost to you. This help support the channel and allows me to continue to make videos like this. Thank you for the support! *************************************************************************** tradução para português usando o google tradutor. por favor, desculpe qualquer erro Eu usei 3 camadas de bolo de chocolate de 6 "e as coloquei com ganache de chocolate. Recortes de bolo usados ​​misturados com ganache para obter a forma das montanhas. Cobriu o bolo com ganache. Aplique um pouco de chocolate branco derretido no fundo do bolo Pintou o bolo com coloração de gel branco misturado com vodka Coloque o bolo na geladeira, leve à geladeira. Misture 120 g de gelatina com 1,5 xícaras de água fria e floresça por 15 minutos. Ferva 150g de açúcar com 600ml de água Adicione 2 colheres de sopa de suco de limão despeje água quente sobre a gelatina florescida e mexa muito bem, Adicione uma gota de corante azul e misture Coloque o bolo em uma forma de mola de 7 "e sele-o bem com filme plástico e fita adesiva. Tem uma folha de acetato de 4 "de altura E pulverizou com óleo Enrole o bolo com uma folha de acetato. Por fim, adicione a mistura de gelatina lentamente Use cookies esmagados Marie para o musgo.Color os biscoitos com dois tons de verde, Coloque no topo das montanhas. Cor branca em gel usada para obter o efeito de onda. ************************************************************************************ Song credits to : ► Jarico - Landscape : https://soundcloud.com/jaricomusic/la.. . ► Jarico - Landscape [NCS BEST OF]: https://youtu.be/Srqs4CitU2U